Mi Huerta Market By Sarah Chovanetz Fall 2017 World Series Popcorn November 2017 will be a month to remember for Houston, Texas! For the first time in history, our very own baseball team, The Houston Astros, WON THE WORLD SERIES! It’s an incredible victory for our city and quite the comeback since Hurricane…Details
Makes 6 popsicles 1 cup heavy cream (or canned coconut milk for dairy-free), divided 2 teaspoons unflavored, grass-fed gelatin 1 cup whole milk (or almond milk for dairy-free) 1/4 cup maple syrup or raw honey 1 tablespoon Mi Huerta authentic Mexican vanilla 4 raw pastured egg yolks* Pour 1/2 cup heavy cream into…Details
Ingredients 2 cups whipping cream 1 cup sugar 2 tablespoons all-purpose flour 1/2 cup butter 1 teaspoon Mi Huerta authentic Mexican vanilla Preparation Stir first 3 ingredients together in a saucepan. Add butter, and cook, stirring constantly, over medium heat until butter is melted and mixture begins to boil. Cook,…Details
Ingredients: For the brownies: 1/2 cup butter 1 (12ounce) bag white chocolate chips 1 1/4 cup flour 3/4 cup sugar 1 teaspoon Mi Huerta authentic Mexican vanilla 1/4 teaspoon salt 3 eggs For the glaze: 3 cups powdered sugar 6 tablespoons butter, softened 1 teaspoon Mi Huerta authentic Mexican vanilla 1/2 teaspoon almond extract*…Details
1/2 cup unsalted butter, room temperature
5 cups powdered sugar
2 tsps Mi Huerta authentic Mexican vanilla
1/4 cup milk
1. To make frosting, beat the butter until fluffy.
2. Then add the powdered sugar gradually, one cup at a time.
3. Add in the authentic Mexican Mi Huerta vanilla and milk
Mi Huerta Market By Sarah Chovanetz – November 22, 2016 Thanksgiving Dessert Thanksgiving is in a few days and so the only thing on everyone’s mind is one thing, FOOD! Even though the symbolism of this precious day is to literally give thanks and be appreciative for what you have, we have incorporated a…Details
Mi Huerta Market By Sarah Chovanetz Sweet Taquitos! Taquitos are an easy yet satisfying traditional, Mexican dish that remains popular to this day! They are fairly simple to make and can be quite addicting. Made with hot and fresh tortillas with a filling of your choice. Most choose chicken with cheese or bean and…Details
In Mexico, rich mole poblano is a celebratory dish, often made for special occasions, which takes about 4 days. The sauce in this recipe is Mi Huerta mole, so even weekdays can be festive. Mi Huerta mole is so rich that it can be prepared using only water instead of the traditional chicken broth. Total…Details
Mi Huerta Market A Little Spice Makes Everything Nice! Who doesn’t love dessert? It’s a nice reward to treat ourselves with after a savory meal! This Mexican inspired dessert is one that will awaken your taste buds while giving you the sweetness you crave. It is naturally made using most of our favorite…Details
Mi Huerta Market Adco Trading, Inc. Sarah Chovanetz – January 12, 2016 Having Your Cake and Eating it Too A new year has begun for all of us and tons of resolutions have started as well. The most common one is obviously eating healthier, or making better choices in your diet. We all…Details